KC Baby Back Ribs Recipe with BBQ For The Brave
By Earl “The Rib Whisperer” Tatum
This KC baby back ribs recipe, crafted with Patriot’s Pit BBQ For The Brave seasoning, brings smoky Kansas City rib nights to your backyard. Cherry-cola sauce adds a sweet-tangy twist, perfect for a freedom-filled feast with family and friends under the summer sky.
Ingredients for KC Baby Back Ribs Recipe
- 2 racks baby back pork ribs
- ½ cup BBQ For The Brave seasoning
- ¼ cup yellow mustard
- 1 cup cherry cola
- ½ cup ketchup
- ¼ cup brown sugar
- 2 tbsp apple cider vinegar
- Applewood chunks
Instructions
- First, coat ribs with mustard, then BBQ For The Brave. Refrigerate for 4 hours.
- Next, preheat smoker to 250°F with applewood. Place ribs bone-side down.
- Then, smoke for 3 hours, spritzing with water every hour.
- Simmer cherry cola, ketchup, brown sugar, and vinegar for 15 minutes to make sauce.
- Wrap ribs in foil, smoke for 2 hours. Unwrap, glaze with sauce, and smoke for 30 minutes.
- Finally, rest for 10 minutes, slice, and serve with extra sauce.
Tips for Kansas City Ribs
Use fresh cherry cola for the best flavor. Additionally, BBQ For The Brave gives a smoky edge, so adjust sauce sweetness with brown sugar. For more rib-smoking tips, visit Serious Eats or AllRecipes.
Moreover, maintain steady smoker temps at 250°F to ensure tender ribs with a perfect smoke ring. Use a meat thermometer to check doneness, and glaze lightly to avoid overpowering the BBQ flavor, making your ribs a standout at any gathering.
Serving Ideas
Serve this KC baby back ribs recipe with baked beans and coleslaw for a freedom-filled BBQ. It’s perfect for family gatherings, adding a nostalgic touch to your feast, and pairs well with cornbread or potato salad for a classic Kansas City experience.
Related Recipes
- Smoked Baby Back Ribs Recipe
- Griddle Baby Back Ribs Recipe
- Grilled Baby Back Ribs Recipe (Diego)
- Grilled Baby Back Ribs Recipe (Mia)
- Campfire Baby Back Ribs Recipe
Fire up your smoker! Get BBQ For The Brave at Patriot’s Pit and try this smoky ribs dish. Share with #PatriotsPitBBQ!
